Recipe Search

  • 6 recipes were found.
  • BOCA® Roasted Vegetable Chili
  • PREHEAT oven to 450ºF. Toss vegetables with garlic and oil in 13x9-inch baking pan. BAKE 15 minutes or until pieces are well browned in centers and slightly blackened around edges. Place in Dutch oven or large saucepan. Add....
  • 15-Minute Smokie Link Chili
  • MIX all ingredients in large saucepan. BRING to boil on medium-high heat. REDUCE heat to medium; simmer 5 min.; stirring occasionally. KRAFT KITCHENS TIPS Great Substitute Substitute kidney or Great Northern beans for....
  • 30-Minute White Bean Chili
  • COOK and stir onions and garlic in hot oil in 3-quart saucepan on medium-high heat until tender. Stir in turkey. Cook until turkey is cooked through, stirring occasionally to break up the turkey. Drain. ADD broth, tomatoes with....
  • A.1.® Chili
  • COOK meat, green pepper, onion and garlic in large heavy saucepan on medium heat 8 to 10 min. or until meat is no longer pink, stirring frequently. Add chili powder; cook 1 min., stirring constantly. DRAIN tomatoes, reserving....
  • A.1.® Texas Chili
  • HEAT oil in large saucepan on medium-high heat. Add steak, in batches; cook and stir until browned. Return all steak to saucepan. ADD onion; cook and stir until crisp-tender. Add tomatoes with their liquid and the chili powder;....
  • Easy Chili
  • BROWN meat in Dutch oven or large deep skillet on medium heat; drain, if necessary. Add onions and jalapeno peppers; cook 5 to 7 min. or until tender, stirring frequently. ADD all remaining ingredients except cilantro and cheese;....