Recipe Search
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- BBQ Chicken & Fresh Strawberry Salad
- PREHEAT greased grill to medium-high heat. Grill chicken 10 min. on each side or until cooked through (170ºF), turning and brushing occasionally with the barbecue sauce. CUT chicken into strips. Cover serving plate with greens;....
- CATALINAÆ Chicken Salad
- MIX dressings in medium bowl until well blended. ADD chicken, celery, eggs and onions; mix lightly. DIVIDE spinach among 4 salad plates; top evenly with chicken mixture. KRAFT KITCHENS TIPS Special Extra Try adding 2....
- Chef's Salad Done Right
- PLACE greens on serving platter or six individual salad plates. TOP with ham, turkey, cheese, tomatoes and almonds. DRIZZLE with dressing. KRAFT KITCHENS TIPS Substitute Substitute 2 tomatoes, cut into wedges, for the cherry....
- Cherry Waldorf Salad
- STIR boiling water into dry gelatin in medium bowl 2 minutes until completely dissolved. Add enough cold water to ice cubes to measure 1-1/4 cups. Stir into gelatin. Refrigerate 1 hour or until thickened (spoon drawn through....
- Chicken & Citrus Salad
- TOSS all ingredients in large bowl. Spoon onto 4 serving plates. KRAFT KITCHENS TIPS Jazz It Up For a beautiful presentation of this colorful salad, layer ingredients in clear glass bowl or arrange on 4 individual salad plates.....
- Chicken & Swiss BLT Salad
- TOSS all ingredients except dressing and bacon bits in large salad bowl. ADD dressing; toss lightly. Sprinkle with bacon bits. KRAFT KITCHENS TIPS Great Substitute Substitute KRAFT Shredded Cheddar Cheese for the Swiss....
- Chicken and Melon Salad with Yogurt Dressing
- CUT cantaloupe into thin wedges; cut off and discard peels. Arrange cantaloupe on lettuce-covered serving plate; top with chicken. COMBINE yogurt and dressing; drizzle over salad. SPRINKLE with the onions and walnuts. ....
- Chicken Bow-Tie Pasta Salad
- COOK pasta as directed on package, adding broccoli to the cooking water for the last 2 min. of the pasta cooking time; drain. TOSS chicken, tomatoes, dressing, cheese crumbles and olives in large bowl. Add pasta mixture; mix....
- Chicken Nicoise Salad
- ARRANGE a bed of Boston lettuce in large serving bowl. Top decoratively with chicken strips, eggs, green beans, potatoes and tomatoes. COVER and refrigerate until ready to serve. DRIZZLE with dressing just before serving. ....
- Chicken Stir-Fry Salad
- SPRAY large nonstick skillet with cooking spray. Heat on medium heat 30 sec.; add chicken. Cook and stir 6 min. or until chicken is cooked through. Remove chicken from skillet; cover to keep warm. HEAT dressing in same skillet....
- Chicken Taco Pasta Salad
- COOK pasta as directed on package. Drain. MIX dressing, seasoning mix and salsa in large bowl. Add pasta and remaining ingredients; mix well. SERVE immediately. Or, cover and refrigerate at least 1 hour before serving. Store....
- Chicken Taco Salad
- COOK and stir chicken in large nonstick skillet sprayed with cooking spray on medium-high heat 5 to 8 minutes or until chicken is cooked through. ADD dressing and salsa; stir until well blended. Reduce heat to medium; cook 1 to....
