Recipe Search
- 58 recipes were found.
- JELL-O® Wiggly JIGGLERS® Worms
- SPRAY 8-inch square pan with cooking spray. Stir boiling water into dry gelatin mix in medium microwaveable bowl at least 2 min. until completely dissolved. Add marshmallows; stir to coat. MICROWAVE on HIGH 1 min. or until....
- Hidden Treasure Chest Cake
- MICROWAVE chocolate and cream in large microwaveable bowl on MEDIUM (50%) 2 to 3 min. or until chocolate is completely melted and mixture is well blended, stirring after 1-1/2 min. Cool slightly. Gradually add powdered sugar,....
- Holiday OREO® Drums
- SPREAD bottom of 1 of the cookies with frosting; top with remaining cookie, with bottom sides together, to resemble drum. DECORATE side of "drum" with decorating gels and candies as desired. TOP with licorice for....
- Hot Rod Dog
- HEAT frank as directed on package or grill until heated through (160?F). Place frank in bun to form the lower part of the "driver's body." Place little wiener upright at one end of the frank to form the upper part of the driver's....
- Jack-in-the-Box
- SPREAD 1 of the graham squares with frosting; place, frosting side down, on cardboard square to form bottom of box. Stand remaining graham squares around base cracker to form box, attaching side crackers to bottom square with....
- Lucky Shamrock Cut-Up Cake
- TINT coconut with green food coloring. LEAVE one cake layer whole; cut remaining two cake layers as shown in diagram. (See Shamrock Cake Diagram Tip linked below.) Arrange cake pieces on serving tray as shown in same diagram,....
- PHILADELPHIA® New York Cappuccino Cheesecake
- PREHEAT oven to 350ºF if using a silver 9-inch springform pan (or to 325ºF if using a dark nonstick 9-inch springform pan). Mix crumbs, 3 Tbsp. sugar and the butter; press firmly onto bottom of pan. Bake 10 min. BEAT cream....
- PHILADELPHIA® No-Bake Pumpkin Cheesecake
- BEAT cream cheese, pumpkin, sugar and pumpkin pie spice with electric mixer on medium speed until well blended. Gently stir in 2-1/2 cups of the whipped topping. Cover and refrigerate remaining whipped topping for later use. ....
- PHILADELPHIA® Pound Cake
- PREHEAT oven to 325ºF. Beat cream cheese, butter, granulated sugar and vanilla in large bowl with electric mixer on medium speed until well blended. ADD eggs, 1 at a time, mixing well after each addition. Gradually add flour....
- Stuffed Acorn Squash
- PREHEAT oven to 350ºF. Place squash, cut sides down, on foil-lined 15x10x1-inch baking pan; cover. Bake 30 minutes. MEANWHILE, remove casing from sausage. Crumble sausage into small skillet. Cook until no longer pink; drain. ....
