Recipes

  • Chocolate Syrup Brownies

  • Prep Time:
  • Serving Size: 0
  • 1 stick Margarine
  • 1 cup Sugar
  • 4 Eggs
  • 1 Cup & 1 tablespoon Flour
  • 1 (16 oz.) can Hershey's Chocolate Syrup

  • Cream margarine and sugar. Add eggs. Beat well. Add alternately 1 cup and 1 tablespoon flour with 1 can Hershey's chocolate syrup. Add nuts if desired. Bake in 9 x 13 inch pan at 350 degrees for 30 minutes or less.