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- Creamy Lemon Pie
Weekly Recipes
- Sunday
- Ants On A Log
- Monday
- Easy Shrimp Skillet
- Tuesday
- Lemon Garlic Chicken
- Wednesday
- Howling Full-moon Cheesecake
- Thursday
- Layered Bruschetta Salad
- Friday
- Certo® Fig Jam
- Saturday
- Italian Spaghetti Pie

Recipes
Parmesan Bread
- Prep Time: 5 Minutes (Total Time: 15 Minutes)
- Serving Size: 16
- 1/2 cup KRAFT 100 Pecent Grated Parmesan Cheese
- 1/2 cup (1 stick Butter Or Margarine, Softened
- 1/4 teaspoon Italian Seasoning
- 1 loaf (16 ounce) French Bread Cut Lengthwise In Half
PREHEAT oven to 400?F. Mix cheese, butter and seasoning until well blended.
SPREAD cut surfaces of bread with cheese mixture. Place, cut sides up, on ungreased baking sheet.
BAKE 8 to 10 minutes or until lightly browned. Cut each half into 16 slices to serve.
KRAFT KITCHENS TIPS
Great Substitute
Prepare as directed, using an Italian bread loaf.
RECIPE COURTESY OF KRAFT FOODS